Liddali Igt – Rosato di Nero d’Avola

Since 1970    Salaparuta – Sicily

Classification: Igt Sicily
Variety: 100% Nero d’Avola
Alcohol Content: 12.50% Vol. (The alcohol content is indicative and may vary by +/- 0.50% vol.)
Production area: Salaparuta Good content of organic matter.
Organoleptic characteristics: Pink with coppery reflections.

On the nose the wine is fresh.
In the mouth it has a good body and a certain minerality stands out highlighted by an important acid vein.

It combines well with cold seafood appetizers and marinated fish.