Horo Doc – Nero d’Avola

Since 1970     Salaparuta – Sicily

Classification: Sicily DOC
Variety: 100% Nero d’Avola
Alcohol content: 13.5% Vol. (The alcohol content is indicative and may vary by +/- 0.50% vol.)
Production area: Salaparuta Good content of organic matter.
Organoleptic characteristics: Intense red color with ruby ​​nuances.

The nose recalls notes of black currant coffee and aromatic herbs.
In the mouth it is full, with important tannins.
Overall persistent and balanced.

It goes beautifully with cured meats and all meat-based dishes.