Liciumi Bio / Igt – Catarratto
BRAND: 22
Awards & Certificates
IGT
Product Descriptions:
Since 1970 Salaparuta – Sicily
Classification: Terre Siciliane Igt
Variety: 100% Catarratto
Alcohol degree: 13% Vol. (The alcoholic degree is indicative and could undergo variations of +/- 0.50% vol.)
Production area: Salaparuta Good content of organic matter.
Organoleptic characteristics: Straw yellow.
On the nose the wine is fresh.
In the mouth it has a good body and a certain minerality stands out highlighted by an important acid vein.
It combines well with cold seafood appetizers and marinated fish.
Additional information:
Line: Bio
Bot: 750 ml
Sku: 121
Brand: Vaccaro
Award & Certificates:
- 100% Italian Product
- Biologic certified
- Igt certificate – Typical Geographical Indication
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