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Sweet Fiocco Ham
Awards & Certificates
Dop certified ( Protected Denomination of Origen)
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Product Descriptions:
Culatello and Fiocco are obtained from the sectioning of the Italian pork leg.
The sweet flake is processed exclusively with sea salt, without the addition of preservatives or other additives and aged for a minimum period of 8 months.
Additional information:
Line: Smoked & Cured
Sku : 959
Brand: Traversetolese
Award & Certificates:
- 100% Italian Product
- Dop certified ( Protected Designation of Origin)
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