Since 1986      Isola della Scala – Verona

FROM THE TYPICAL TORINESE RECIPE, TASTY AND LIGHT

Handmade according to a traditional recipe, these breadsticks are made with rice flour only.

They are very light thanks to the use of our Vialone Nano Rice Flour. Tantalizing and rich in taste, they are excellent as an accompaniment to aperitifs, appetizers or as a substitute for bread on the table.

Ingredients: wheat flour, rice flour 30%, lard, salt, malted grain flour, brewer’s yeast