Mozzarella Bocconcini

Since 1934        Roncade – Treviso

The Bocconcini Fior di latte  are made only with Italian milk selected from the best stables in the area.

Fresh and tasty, they are the perfect ingredient for preparing a fantastic caprese and for all dishes in which a high quality mozzarella is required.

The traditional processing with selected ferments makes the bocconcini a wonderful product that can satisfy the greatest mozzarella lovers.